2013/10/31

~ Yuki's Cooking #Yaki Udon# ~

Hello everyone!!
It's Yuki's Cooking time!!!xD Go Go ~♪

Today I would like to tell you how to cook "Yaki Udon"B)
I think it's rare that restaurant have Yaki Udon.
Yaki Udon is kind of house cooking~ x) hehe
This is the food what I want everyone to prepare:D

~~Ingredient for one person~~B)
・Udon: one package
・Cabbage: 1/6
・Mashroom: one
・Garlic: two peices
・Tube shaped fish pasted cake (if you have~:D)
・Pork back rib: whatever you want~xD
・Miso: one and half of a spoon

 
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First, please cut like this size~~ B)  ←ummm~ cool~♪XD 

 
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And next, sheet sesame oil on a pan!! (This is really nice!!!!*o* I love sesame oil x) )

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And then, please fry from garlics, porks in order~♪
Don't eat until finish to cook!!!xO ganbatte!!XD

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Next, if you finished to fry them, please put cabbage and mashroom and fish pasted cake at the same time!!!:D
Dynamic cooking!!XD haha

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HEY!!!!XD
This is my new dog by the way!!XD
He came into my kitchen!!xD
umm my fuwafuwa trouble maker..xD
wait wait!!
 
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And the last, please put Udon and Miso on the pan!!!!!!*o*
If you finished to fry them well, it's done!!!!

Yuki's PointI reccomend to pour sesami oil again at the time too!!!!*o*
It can make the Yaki Udon more more oishiiiii XD
YAY!!

 

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If you have white sesame and のり(seaweed), you can put them on Yaki Udon!!^-^
FINISH!!!!*o*

 
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I enjoyed by seaweed by putting on my teeth xD
baka~~(=_=) haha XD
Don't enjoy by food, good children~xD
 


 
It was oishiiii!!!:D
hehe よかった!!XD
I think it's not difficult cooking so please try to cook Yaki udon if you have a chance^-^
And tell me your country's favorite cooking!!!!!*o*
I wanna try to cook it if it's not difficult♪
Bye-cha!!!:D
またねーー♪